Eating area

・Excellent

・Many ways

・It's the

Tuna serving are from nearby seas of Japan, sea urchin from Hokkaido, scallops from Hokkaido and Miyagi prefecture.

Many freshly made sushi, bowls, fresh making are available.
You can eat fresh seafoods in raw as it is, you can also eat a little frame-grill it. How to eat is up to you, we will leave it to you.
If you have any questions, please don’t hesitate to ask!

We also have sushi preparations that are assorted.

There are many fresh tuna, as well as salmon, shrimp, squid, octopus, eel, scallops and so on.
Especially recommended are otoro, salmon and scallops. It is very popular with customers .

“Maguro-don”
The bowl is full of red meat.

It is a very popular dish from adults to children!

“Sampler”
Assorted with otoro, chutoro and red meat.
Please take this opportunity to eat and compare!

“Ikura-don”
Rice bowl topped with full of ikura.

“Kaisen-don”
Bowl of rice topped with assoerted sashimi.

This is also really popular.

“Unagi-don”
Eel rice bowl popular in a wide range of generations!

Summer is particularly popular.

Oyako-don
Rice bowl topped with salmon and ikura.